Starts: October 4, 2023 at 6:00 am
Ends: October 4, 2023 at 8:00 pm
The making and packaging of this year’s apple butter will take place the Wednesday October 4th during the day.
Look for the signup sheet in the Narthex to volunteer to setup, stir, and/or cleanup with the making process and contact or to volunteer to help with the canning process.